I found this recipe in my local Coles catalogue and thought I'd give it a try. I didnt have penne pasta so used spirals and didnt have real mushrooms so used a tin of champignons. Maybe these changes effected the taste as it was quite bland. It even looks quite blurr!Unfortunately for us it didnt have the zing or flavour I was expecting. I think after roasting my pumpkin for my Risotto's I was expecting that same taste but obviously steamed blended pumpkin is different.
I used the thermomix to blend the pumpkin after I had cooked in pan and used the stock paste instead of a stock cube.
I dont think I would make this again but least I gave something new a try.
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